COURTYARD BY MARRIOTT BISTRO MENU

15% OFF ALL FOOD ORDERS WHEN SHOWING THAT NIGHTS TICKET


STARTERS & SHARES
SPICY CHICKEN & SPINACH FLATBREAD490 Cal.
TOMATO MOZZARELLA FLATBREAD355 Cal.
BBQ CHICKEN FLATBREAD530 Cal.
bacon, scallions, jack cheese
HALF DOZEN WINGS
carrots, celery, dipping sauce
THAI SWEET CHILI670 Cal.
"   " CLASSIC BUFFALO650 Cal.
"   " BBQ680 Cal.
GRILLED CHICKEN QUESADILLA550 Cal.
salsa, sour cream
SHRIMP POTSTICKERS
soy ginger sauce
HUMMUS390 Cal.
crisp vegetables, flatbread
SOUP & SALADS
TODAY'S SOUP
add a coup of soup to any sandwich or salad [3.25]
CITRUS SPINACH SALAD775 Cal.
chicken, quinoa, walnuts & cranberries, red wine vinaigrette
PERFECT CAESAR SALAD580 Cal.
add chicken+ 95 Cal.
SOUTHWESTERN COBB SALAD470 Cal.
avocado, chicken, white corn, bacon & jack cheese, green chili ranch dressing
ASIAN CHICKEN SALAD495 Cal.
chili lime vinaigrette, cucumbers, carrots, scallions & peanuts
SOMETHING MORE
TURKEY BLT**490 Cal.
CHEDDAR FRENCH DIP**610 Cal.
La Brea® artisan roll topped with shaved roast beef, aged cheddar served with dipping jus
CHICKEN CIABATTA**495 Cal.
melted jack, hot peppers on a La Brea® artisan roll
VIETNAMESE STYLE PULLED PORK**495 Cal.
on a crusty roll
**These sandwiches come with choice of two sides: coleslaw, red quinoa salad, chips, vegetable sticks or fruit
BISTRO BURGER1100 Cal.
sharp cheddar, bacon, lettuce, tomato, bistro sauce
CHEESE OR CLASSIC PEPPERONI PIZZA1380-1660 Cal.
HERB ROASTED HALF CHICKEN780 Cal.
RIGATONI WITH SAUSAGE1380 Cal.
Spinach, tomatoes, shaved parmesan
or skip the sausage add mushrooms1220 Cal.
can be prepared with gluten free pasta upon request
PAN-SEARED SALMON FILLET560 Cal.
warm green beans and potatoes, mustard vinaigrette
MARYLAND JUMBO LUMP CRAB CAKES700 Cal.
old bay tartar sauce
CAVATAPPI PASTA, CREAMY SAUCE, PEAS & BACON1250 Cal.
NY STRIP STEAK880 Cal.
garlic mushrooms, crisp fries, steak butter
GRILLED FILET MIGNON940 Cal.
garlic mushrooms, crisp fries, steak butter
SIDES
PAN ROASTED MUSHROOMS270 Cal.
SAUTÉED GREEN BEANS185 Cal.
mustard vinaigrette
GRILLED ASPARAGUS130 Cal.
balsamic & preserved lemon
ROASTED CAULIFLOWER265 Cal.
lemon, brown butter
SWEETS
WARM APPLE CRANBERRY COBBLER620 Cal.
Vanilla ice cream
CHOCOLATE CHIP COOKIE SUNDAE625 Cal.
ICE CREAM
COCKTAILS
SPICY TROPICAL MARGARITA
SOUTHERN HOSPITALITY
CITRUS FIZZ
BLACKBERRY BASIL COLLINS
GRAPEFRUIT TONIC
THE MODERN
SPARKLING/BLUSH
MIONETTO PROSECCOD.O.C. BRUT NV, TEVISO, ITALY, 187ML
BERINGER WHITE ZINFANDELCALIFORNIA
WHITE
CLOS DU BOIS CHARDONNAYNORTH COAST, CALIFORNIA
ROBERT MONDAVI WINERY MERLOTNAPA VALLEY, CALIFORNIA
ESTANCIA CABERNET SAUVIGNONPASO ROBLES, ARGENTINA
FRANCISCAN ESTATE CABERNETSAUVIGNON, CALIFORNIA
CRAFT BEERS
BLUE MOON BELGIAN WHITE
SAMUEL ADAMS BOSTON LAGER
SAMUEL ADAMS SEASONAL
SIERRA NEVADA PALE ALE
IMPORTED BEERS
AMSTEL LIGHT
CORONA EXTRA
CORONA LIGHT
STELLA ARTOIS
HEINEKEN
DOMESTIC BEERS
BUDWEISER
BUD LIGHT
MILLER LIGHT




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